SANTA CLARITA, Calif. (January 17, 2011) — Princess Cruises is today launching a Facebook contest inviting its fans to share their most essential travel experience for a chance to check another place off their travel bucket list. The contest winner, to be determined by popular vote, will receive their choice of eight remarkable cruise destinations — Europe, Asia, Tahiti, Australia/New Zealand, the Holy Land, Panama Canal, Alaska or South America. The cruise vacation choices range from 10 to 16…
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SANTA CLARITA, Calif. (October 4, 2011) — After a full year showcasing inspirational stories about some of the most fascinating travel experiences around the world, Princess Cruises’ travel bucket list blog, “50 Essential Experiences,” is finally complete today with the reveal of the last post — “The Ocean.” Written by Executive Vice President of Fleet Operations Rai Caluori, the final story shares his top place that’s sure to resonate with every cruiser, describing how he “ran away to sea” an…
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The Caribbean’s newest destination, Amber Cove in the Dominican Republic, has been named among the Top-Rated Cruise Line Private Island Destination in Cruise Critic’s first-ever Cruisers’ Choice Destination Awards. The awards are given based on consumer feedback submitted on the Cruise Critic website over the past year.
The gateway to one of the world’s most beautiful cruising regions, Amber Cove features dramatic architectural elements that echo the area’s storied Colonial past with cobblestone plazas lined with a variety of retail offerings, including themed restaurants and bars and a marketplace with locally …

SANTA CLARITA, Calif. (August 14, 2014) – When the new Regal Princess sails into Florida this November to begin her maiden Caribbean cruise season, she will debut a new Princess Cruises dining program that will showcase regional culinary specialties designed to reflect the destinations its ships visit around the world.The new program will enable guests to enjoy regional menu items created with local produce, spices and seafood. The first special menus are inspired by the Caribbean in keeping wit…
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