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[15 Dec 2017 | No Comment | ]

Carnival Fascination will undergo an extensive multi-million-dollar dry dock that will add a variety of popular food and beverage innovations, including Guy’s Burger Joint developed by Food Network star Guy Fieri, the cocktail pharmacy-themed Alchemy Bar, BlueIguana Cantina Mexican eatery, Cherry on Top sweets shop, the poolside RedFrog Rum Bar and BlueIguana Tequila Bar, and a Bonsai Sushi Express venue.
The spaces will be added during a two-week dry dock taking place Feb. 4-17, 2018, in Freeport, The Bahamas, prior to the ship resuming its year-round schedule of seven-day southern Caribbean …

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[4 Mar 2017 | No Comment | ]

Check out daily updates from our current Antarctica cruise sailing now.

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January 18, 2017:Ushuaia

By various means, and mostly by charter flight from Buenos Aires, we arrived in Ushuaia. Following the spine of the Andes throughout the morning, our flight crossed countless volcanic peaks and, as we ap-proached Tierra del Fuego, glaciers grew in frequency and size. The scenery had to be seen to be believed as we passed over glaciers, glacial lakes and towering volcanic peaks covered in snow. The growing out¬post of Ushuaia, a small city …