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Spectrum of the Seas Humanitarian Cruise for Australian Bushfire First Responders

11 March 2020 No Comment

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Royal Caribbean International’s first barbecue restaurant, Portside BBQ, debuts on the newly amplified Oasis of the Seas with an authentic, meat-packed menu inspired by the best-in-class barbecue across the United States. Offering a variety of options, from smoked marbled brisket, pulled pork and turkey legs, to beef ribs and burnt ends, the casual eatery on the pool deck ties it all together with classic sides – think mac and cheese, homestyle cornbread, baked beans and coleslaw – and down-home desserts like the Banana Dream and a brownie-cookie mashup known as the Brookie.

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Go behind the scenes in Cadiz, Spain for a look at Royal Caribbean International’s largest amplification to date. Currently undergoing a major, $165 million transformation, Oasis of the Seas will soon set the stage for more memory-making vacations with new adventures and amenities for the whole family. From the tallest slide at sea, The Ultimate Abyss, to the cruise line’s first barbecue restaurant – Portside BBQ – and the Ultimate Panoramic suites with 200-degree, floor-to-ceiling views, the original gamechanger that revolutionized the industry marks its 10-year anniversary in a big way. The amplified Oasis will debut her new look in November 2019 to begin 7-night Eastern and Western Caribbean cruises from Miami, FL before heading to the Big Apple in May 2020 as the largest ship to ever sail from the Northeast.



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November 2019 – The transformation of Oasis of the Seas takes shape as Royal Caribbean’s $165 million amplification progresses in Cadiz, Spain. Set to debut on Nov. 24, Oasis will deliver new experiences, including the Ultimate Abyss, the tallest slide at sea; The Perfect Storm trio of waterslides, Splashaway Bay kids aqua park, a reimagined, Caribbean pool deck; the brand’s first barbecue restaurant, Portside BBQ, and more.

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Related Press Releases

Tuesday, March 03, 2020

SPECTRUM OF THE SEAS SETS SAIL ON FIRST HUMANITARIAN CRUISE FOR BUSHFIRE FIRST RESPONDERS

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